Ingredient: grass-fed butter

Pumpkin Chocolate Chip Cookies

Pumpkin chocolate chip cookies are my all-time favorite kind of cookie.  I love the cakey texture, pumpkin flavor, and of course the addition of chocolate.  I didn’t think it was possible to make a healthified version of this traditional flour-based cookie, but these will knock […]

Peach Cobbler

Peach Cobbler

Peach season is here! So that means peaches & cream, peach smoothies, and peach cobbler! Growing up, my mom would make the most divine peach cobbler recipe ever! But since it sadly doesn’t fit my gluten-free, refined-sugar-free criteria, I was determined to create one as close […]

Squash Medley

Squash Medley

I love butternut squash so much. It’s a healthy, versatile vegetable that has fantastic shelf life. When I was a kid, my parents would often cook up a butternut squash with some potatoes and carrots, gave it a little mash, seasoned it up a bit, and yummo!  It hit the spot every time.

So I bring to you, a favorite childhood recipe that is great to make when you want something simple, satisfying, and very easy on the digestive tract.  

My family enjoys this as a main dish, a side dish, and for breakfast, lunch or dinner!